Top 5 Ways to Save Time and Sell More Beer

We’ve all heard the quote “Time is Money”. We’ve heard that time is the most precious (and most wasted) commodity there is. Can we put a dollar value on our time? Even if we can’t monetize the value …

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Engage Customers with Seasonal Beer

Keeping your customers engaged is a key element in creating a successful craft beer program at your bar or restaurant.  Frequent rotation of your beer lineup to ‘tap’ into seasonal offerings is an excellent way to keep the …

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TapHunter Films Presents: 5 Reasons You Don’...

Why, yes, when we aren’t busy rescuing kittens from trees, helping elderly women cross the street and simplifying the lives of countless bar and restaurant owners we do find time to dabble in filmmaking. Last week our very …

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Tech Trend Report: iPad Menus featuring STACKED CE...

Technology is solidifying its place as a top trend in the restaurant industry as we are seeing more mobile reservation systems, loyalty programs, payment procedures and smartphone apps every day. One of the boldest technological trends entering the …

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Celebrate Fall at Your Bar

Are you ready for Fall? Yes, the days are going to start getting shorter, but that doesn’t mean there isn’t reason for you and your customers to celebrate this Fall! You just have do your part and be …

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How Bars are Promoting on Instagram

Instagram made major waves a few weeks ago when it released its new video sharing feature. It was an instant hit, with 5 million uploads in just its first 24 hours live. Media sharers everywhere quickly forgot about …

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Plan Your Own Beer Festival

So, you want to host your own beer festival this summer? It sounds like a great idea- what could be easier than getting a bunch of people together to try some good beer? Well, if you take a …

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