“Since implementing Tap Hunter we have seen a 20%+ increase in beer sales.”
If I could I would be on the radio and tv promoting this system! I’m going to recommend it to all of my friends in restaurant management! It has made my job so much easier! I can actually focus on other important things instead of trying to update my servers on beer every single shift and making and printing menus! I can not say enough good things about this! Thank you again! Sorry for the extra enthusiasm! I just can’t help it!
— Becca Eggleston, BoatHouse Cantina
With TapHunter, our staff only has to input a beverage menu once and TapHunter takes care of the rest. Instant updates are made to our print menu, website, as well as our social media. TapHunter just makes good business sense.
— Brittany Ziegler Hastings, General Manager, Trifecta Tavern Whole Foods
Before using the TapHunter Digital Boards, I was spending way too much time erasing and updating our chalkboard. On a busy night it was almost impossible to break away from serving to keep the board updated. Now, all we have to do is update our beer list on TapHunter and they take care of the rest. Now, I can spend more time helping customers and selling more beer. I can’t imagine going back to the way it was before.
— Mike Leisch, Mad Fox Brewing Co.
Our biggest hurdle before TapHunter was communicating with our customers. TapHunter has made it so much easier to promote our menu and specials so we can sell more. Since we started using [the technology], we’ve seen a dramatic increase in revenue. Our drink sales went through the roof and our bottled beer sales have doubled!
—Matthew Pickering, Owner, Kozy’s Pizza
I’m running 7 locations and depend on the TapHunter tools everyday. They cut down the time I was spending managing my beer program from 2 hours a day to 10 minutes. I’m now free to focus on more critical business tasks. Now all of my store managers are trained on the tools from day one.
— Mark Schultz, Beverage Director, Slaters 50/50
Thanks for your help TapHunter, we are getting great feedback so far and you are saving me 3-4 hours of work a week!
— Joshua Justice, Manager, Flying Saucer